Cookbook:Almond Fudge Brownies

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Almond Fudge Brownies
Category:	Dessert recipes
Time:	30 minutes
Difficulty:

Cookbook | Recipes | Dessert

The following is any almond lovers prime recipe for fudge brownies.

Ingredients

• 3/4 cup (1.2 dl) butter or margarine
• 1 cup (2.4 dl) white sugar
• 1 ½ tbsp oil
• 1/3 cup milk
• 2 eggs
• 6 tbsp cocoa powder
• 3/4 cup (1.8 dl) flour, sifted
• 1/2 tsp almond extract or 1/2 cup chopped almonds
• 1 tsp vanilla extract

Procedure

1. Preheat oven to 350°F/175°C
2. Cream butter and sugar
3. Add oil and milk
4. Blend in eggs, one at a time
5. Add cocoa and flour
6. Add vanilla and almond extract (or almonds)
7. Spread into greased 10.5" x 7" pan
8. Bake for 28-30 minutes
9. Allow to cool

Notes, tips, and variations

• Be cautious of overcooking, brownies may be dry if overcooked.