Cookbook:Vodka
Jump to navigation
Jump to search
Vodka | |
---|---|
![]() |
Cookbook | Recipes | Ingredients
Vodka is a variety of strong, clear liquor.
Characteristics[edit | edit source]
Production[edit | edit source]
Use[edit | edit source]
Vodka is used in a variety of mixed alcoholic drinks. It is also used in cooking to help augment the flavor of foods, as well as in frozen desserts to help reduce crystallization.