Cookbook:Vegetable Soup

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Vegetable Soup
CategorySoup recipes
Time10–15 minutes

Cookbook | Ingredients | Recipes | Soups

Vegetable soup is a soup made from vegetables. Many different recipes and variations are possible.

This page incorporates text from the public domain cookbook Household Cyclopedia by Henry Hartshorne.

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Boil the onion, turnip, potatoes, carrot, and celery in the water until the vegetables are cooked.
  2. Insert the bread into a bowl. Pour the soup over it.

Notes, tips, and variations[edit | edit source]

  • Tomatoes also make a welcome addition to the soup.