Cookbook:Vanilla Caramel

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Vanilla Caramel
Category Dessert recipes
Time 10 minutes

Cookbook | Ingredients | Recipes

Ingredients[edit | edit source]

  • 1 cup sugar
  • 1 cup light corn syrup or cane syrup
  • 1 cup coconut milk
  • 4 tablespoons margarine
  • 1 t. vanilla extract

Procedure[edit | edit source]

  1. Boil sugar, corn syrup or cane syrup, margarine and coconut milk to firm-ball stage, 245 degrees F. Remove from heat and add vanilla