Cookbook:Potato Chip

From Wikibooks, open books for an open world
Jump to: navigation, search

Cookbook | Recipes | Ingredients | Potato

American-style Potato chips (crisps in the UK)
UK-style "chips" (french fries in the US)

Potato Chips (crisps in the UK), are deep-fat fried potatos. Most chips have salt on them. Chips are thinner and more cooked than French fries, making them crunchy. In the United Kingdom, "chip" usually refers to french fries.