Cookbook:Cabbage Salad

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Cabbage Salad
Category Salad recipes
Servings 8
Time 5 minutes preparation, must be refrigerated overnight

Cookbook | Ingredients | Recipes

This simple cabbage salad goes wonderfully with pizza.

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Slice the cabbage finely (about 1-2 mm thick).
  2. Make a dressing of oil, vinegar, salt, and pepper. Toss the cabbage with the dressing.
  3. Put the salad in the fridge overnight.