Cookbook:Nigerian Boiled Plantain

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Nigerian Boiled Plantain
CategoryPlantain recipes
DifficultyVery Easy

Cookbook | Ingredients | Recipes

Boiled plantain is a typical Nigerian food served with egg sauce, palm oil, or garden egg stew. The plantain can be unripe or ripe.

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Boil some water in a pot, and add the plantain.
  2. Cook for few minutes.
  3. Serve with egg sauce, garden egg stew, or palm oil.
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