Cookbook:Nigerian Boiled Plantain
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Nigerian Boiled Plantain | |
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Category | Plantain recipes |
Difficulty |
Cookbook | Ingredients | Recipes
Boiled plantain is a typical Nigerian food served with egg sauce, palm oil, or garden egg stew. The plantain can be unripe or ripe.
Ingredients[edit | edit source]
Procedure[edit | edit source]
- Boil some water in a pot, and add the plantain.
- Cook for few minutes.
- Serve with egg sauce, garden egg stew, or palm oil.