Cookbook:Mint Tea

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Mint Tea
Mint tea 18 30 07 491000.jpeg
Category Tea recipes
Servings Varies
Energy 0 calories
Time 3-10 minutes
Difficulty
Note Completely healthy, 0 cal and tastes good!

Cookbook | Ingredients | Recipes

There are two ways to make this awesome, healthy tea. You can either use dried up mint leaves or fresh mint leaves.

Ingredients[edit | edit source]

Dried up Mint Leaves[edit | edit source]

  • Dried up mint leaves, cut up
  • Boiling water

Tools:

  • Kettle
  • Teapot

Fresh Mint Leaves[edit | edit source]

  • Fresh mint leaves
  • Boiling water

Tools:

  • Kettle
  • Teapot

Procedure[edit | edit source]

There are 2 ways to make mint tea. Doing it with fresh mint leaves is easier.

Fresh Mint Leaves[edit | edit source]

  1. Boil the water in a kettle.
  2. Pour the boiling water into the teapot.
  3. Put the leaves in the teapot.
  4. Leave the boiling water with the leaves in it to infuse.
  5. Pour some of the new, warm mixture in a cup and add water. Even if it starts to look transparent, the taste is still there.

Dried up Mint Leaves[edit | edit source]

Do the same but cut up the dried mint first for a better taste.