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Cookbook:Mint Tea

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Mint Tea
CategoryBeverage recipes
Time3–10 minutes
DifficultyVery Easy

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes

There are two ways to make this mint infusion. You can either use dried up mint leaves or fresh mint leaves.

Ingredients

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  • Dried or fresh mint leaves
  • Water

Equipment

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  • Kettle
  • Teapot

Procedure

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  1. Boil the water in a kettle.
  2. Pour the boiling water into the teapot.
  3. Put the mint leaves in the teapot. Let steep for several minutes.
  4. Pour some hot tea in a cup and dilute with additional water. Even if it starts to look transparent, the taste is still there.
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