Cookbook:Kaong
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| Kaong | |
|---|---|
 | |
| Category | Fruits |
Cookbook | Recipes | Ingredients
Kaong, also called kolang kaling or sugar palm fruit, is the fruit of the kaong or sugar palm tree.[1]
Characteristics[edit | edit source]
Selection and storage[edit | edit source]
Use[edit | edit source]
Recipes[edit | edit source]
References[edit | edit source]
- ↑ "Kolang Kaling". specialtyproduce.com. Retrieved 2024-01-20.