Cookbook:Igbouh Ahi (Nigerian Roasted Bambara Nuts)
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| Igbouh Ahi (Nigerian Roasted Bambara Nuts) | |
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| Category | Nigerian recipes |
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Cookbook | Ingredients | Recipes
Roasted bambara nuts, also known as igbouh ahi, is a crunchy snack commonly consumed by the Tiv people of Nigeria.
Ingredients[edit | edit source]
- Bambara nuts
- Pepper, blended
- Salt, to taste
Procedure[edit | edit source]
- Rinse bambara nuts and add salt to taste.
- Combine blended pepper with bambara nuts.
- Roast the peppered bambara nuts until tender.
- Serve with plantain or roasted maize.