Cookbook:Fried Unripe Plantain (Nigerian Green Plantain)

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Fried Unripe Plantain (Nigerian Green Plantain)
CategoryNigerian recipes

Cookbook | Ingredients | Recipes

Fried unripe plantain is prepared from unripe plantain, hence the name green plantain. It is served with fried yam, egg sauce or fried potatoes.

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Slice unripe plantain into small rounds, then season with ground pepper and salt to taste.
  2. Heat enough vegetable oil in a pan for deep-frying.
  3. Deep-fry plantain, ensuring all sides are golden and cooked.
  4. Remove from oil, and serve hot with fried yam and egg sauce.