Cookbook:Chicken Alfredo Pizza

Cookbook | Ingredients | Recipes | Pizza

Chicken Alfredo pizza is a recipe for a medium sized pizza, feeding around four people.

Ingredients

• 2 boneless, skinless chicken breasts (more if you like lots of chicken)
• pizza dough (e.g. Basic Pizza Crust or a pre-packaged dough for convenience)
• one large jar of Alfredo sauce
• one or large package of shredded cheese (e.g. cheddar, mozzarella)
• one package of pepperoni (it gives it that pizza look)

Preparation

1. Cut up the chicken breast, and sear/bake/grill it until it is cooked through.
2. Prepare the pizza crust and spread it on a medium sized pizza pan.
3. Spread some Alfredo sauce on the crust, and top with cooked chicken. Repeat to make a few layers, then sprinkle shredded cheese on top.
4. Bake in oven at 350˚F (175˚C) for about 20 minutes or until the crust is done.
5. Enjoy!

Notes

• You can add whatever you like if you find this recipe a bit bland.