Cookbook:Baked Cabbage and Bacon

From Wikibooks, open books for an open world
(Redirected from Cookbook:Cabbage and Bacon)
Jump to navigation Jump to search
Baked Cabbage and Bacon
CategoryCabbage recipes

Cookbook | Ingredients | Recipes


[edit | edit source]


[edit | edit source]
  1. Boil the cabbage until tender. Drain.
  2. Fry the chopped bacon in butter.
  3. Combine the cooked cabbage, bacon, parsley, egg, cheese, cayenne, and chopped onion. Season to taste with salt.
  4. Transfer mixture to a glass baking dish. Bake 15 minutes at 180˚C.
  5. Serve with toasted bread.