Cookbook:Atropellado de Coco (Coconut and Sweet Potato Dessert)
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Atropellado de Coco (Coconut and Sweet Potato Dessert) | |
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Category | Dessert recipes |
Difficulty |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
Atropellado de coco is a traditional Yucatecan dessert, containing coconut and sweet potato.
Ingredients
[edit | edit source]- Sweet potato
- Sugar
- Cinnamon
- Water
- Ground coconut
Procedure
[edit | edit source]- Bake or steam sweet potato until soft, then mash it.
- Combine sugar, cinnamon, and water over medium-low heat to make a syrup.
- Combine the sweet potato mash and sugar syrup.
- Mix in ground coconut until it forms a workable dough.
- Form dough into balls or other shapes and serve.