Cookbook:Aloo Tikki (Spiced Potato Patties)

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Aloo Tikki (Spiced Potato Patties)
CategoryPotato recipes

Cookbook | Ingredients | Recipes

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Salt the potatoes.
  2. Heat enough oil for deep frying. Add the potatoes, and deep fry over low heat until tender. Cool.
  3. Using the palm of your hand, flatten out the potatoes on a board with a light hand.
  4. Deep fry again until golden.
  5. Garnish each with a little chile powder, mango powder, and coriander.