Cookbook:Dud Patti

Cookbook | Recipes

Dud Patti

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Servings: 2
You could get loose tea from any Pakistani and/or Indian store. Some brands are Tapal Danedar, and Lipton.

Ingredients and Tools

• 2 1/2 cup milk
• 2 heaping teaspoons of loose tea
• 1 medium/small pan (must be at least 5 inches deep)
• Strainer

Procedure

• Pour in the milk into the pan. Let it simmer on medium/low heat.
• When it is nearly boiling(which is going to take a LONG time)put in the tea.
• Stir it a little with a spatula to allow it to brew before the boils over.
• Then take it off the heat when it boils over and pour it into a cup through a strainer.
• Sweeten it with sugar and enjoy!