Cookbook:Sour Cream

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Sour Cream

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Ingredients

Sour cream is cream that has been fermented with lactic-acid bacteria to make it sour.

Sometimes it is mixed with bits of tomato, basil, or chives. Sour cream can be used as a dip, often with additional ingredients mixed in.