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Ingredients[edit | edit source]
- 4 tomatoes
- 2 cucumbers
- 2 roasted peppers or fresh green bell peppers
- 2 spoonfuls chopped parsley
- 2 spoonfuls chopped red onion or green onion
Optional[edit | edit source]
Procedure[edit | edit source]
- Cut the tomatoes, cucumbers and peppers in small pieces, cubes if possible.
- Mix well with the parsley, onion, salt, and oil.
- Serve with white cheese grated on top. Enjoy!