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Ingredients | Recipes | Cuisine of Russia Sirniki are Russian curd fritters. Syrniki is a Russian dessert that is generally eaten after the main course at dinner
1 KB (103 words) - 23:16, 11 August 2014
"boiled thing", from the adjective варений (romanized, varenyj). Varenyky are very popular in Ukraine as a quick-fix dish. See also: Syrniki Pierogi
722 bytes (103 words) - 14:16, 16 August 2014