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  • open-faced sandwiches. The goal is to get a nicely browned sandwich with melted cheese in the middle. The main difficulties are: Unmelted or unevenly melted cheese
    8 KB (1,152 words) - 19:25, 19 November 2014
  • Cheese | Cuisine of the United States | Sandwiches See: Grilled Cheese Sandwich A Toasted Cheese Sandwich works well as an everyday lunch. It goes
    3 KB (384 words) - 08:46, 27 May 2016
  • Ingredients | Recipes | US Cuisine | Sandwiches Here, "grilling" means frying, as it does for the Grilled Cheese Sandwich. 2 tablespoons peanut butter 2 slices
    2 KB (154 words) - 10:09, 20 March 2015
  • Cookbook | Ingredients | Recipes | Vegetarian cuisine | Sandwiches A delicious sandwich for breakfast and fast food! 2 slices brown bread 1 clove garlic
    2 KB (219 words) - 12:59, 20 March 2010
  • Cookbook:Chicken & Ricotta Paninis (category Sandwich recipes)
    sandwiches with extra-virgin olive oil. Place sandwiches on grill, working in batches if necessary, until browned on both sides and cheese is melted.
    719 bytes (120 words) - 22:25, 21 January 2010
  • Cookbook:Fresh Mozzarella Bruschetta (category Sandwich recipes)
    Cookbook | Ingredients | Recipes | Appetizers Small, open-faced sandwiches, Bruschette make perfect appetizers. They are delicious and quick and easy
    2 KB (172 words) - 19:07, 22 July 2014
  • Cookbook:Bagel Toast (category Sandwich recipes)
    Cookbook | Ingredients | Recipes | Cuisine of Israel | Sandwiches The Bagel toast is a modern Israeli snack. A good Bagel toast has a crispy outside,
    1 KB (183 words) - 17:49, 31 July 2014
  • Cookbook | Ingredients | Recipes | Sandwiches The Reuben or Reuben sandwich is a grilled or toasted sandwich made with corned beef, sauerkraut, Swiss
    4 KB (394 words) - 11:52, 11 May 2010
  • | Recipes | Australian Cuisine | New Zealander Cuisine | Sandwiches The Vegemite sandwich is a simple dish, which is known to frequent the lunchboxes
    2 KB (225 words) - 00:24, 24 November 2014
  • Cookbook:Spicy Feta Burger (category Sandwich recipes)
    doesn’t melt easily can be substituted for feta in this recipe. Some possibilities are Parmesan, Swiss, and Jarlsberg. If you use a cheese that melts and
    1 KB (184 words) - 23:04, 12 August 2014
  • Cookbook:Croque Monsieur (category Sandwich recipes)
    A croque-monsieur is a French sandwich made of ham, Gruyère cheese, french bread, and Dijon mustard. Croquer means "to crunch" in French, so the name literally
    1 KB (173 words) - 19:36, 26 January 2016
  • Cookbook:Balsamic Steak and Brie Paninis (category Sandwich recipes)
    bread facing out with melted butter. Set aside. Heat a grill pan or griddle over medium high heat for 4-5 minutes. Add sandwiches, working in batches if
    1 KB (176 words) - 03:45, 5 July 2014
  • (optional) A small (10") frying pan A spatula Gas ring, at medium heat Melt the butter in the pan over low to medium heat. Crack open the eggs into the
    5 KB (870 words) - 11:47, 19 July 2014
  • Appetizers | Mexico | Southwestern U.S. cuisine | Tex-Mex cuisine Similar to a sandwich, the amount of ingredients for a quesadilla depends on how many you are
    2 KB (401 words) - 02:01, 6 August 2014
  • Approximate time is 4 to 6 minutes. After the sandwich is crispy and the cheese has melted, remove the sandwich carefully and slice it diagonally, from corner
    1 KB (233 words) - 12:52, 10 May 2016
  • is a classic Italian dish, which is wonderful served over pasta or on a sandwich. This is a fairly simple recipe made mostly with ingredients already on
    1 KB (271 words) - 17:55, 19 July 2014
  • other. Brush the sides facing out with melted butter. Heat a 2-burner griddle over high heat. Add sandwiches and cook until golden brown on each side
    547 bytes (97 words) - 20:57, 16 June 2010
  • slices smoked mozzarella cheese Melted butter 4 slices white bread Juice of one lemon wedge Combine tuna, 2 tbs melted butter, and lemon. Spread on slice
    252 bytes (40 words) - 21:32, 21 May 2010
  • in half I assume all of you know how to build a sandwich, so do so. Toast in a 200 degree F oven until cheese is melted and bread is toasted. Enjoy.
    334 bytes (61 words) - 06:29, 28 May 2011
  • cheese will melt over low heat, but not as quickly as cheddar or cheese stuffs. This property makes it a good choice for heated sandwiches versus Provolone
    650 bytes (79 words) - 22:43, 14 January 2007

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