File:Smoked neckbone.jpg
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Smoked_neckbone.jpg (320 × 240 pixels, file size: 11 KB, MIME type: image/jpeg)
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 08:52, 14 March 2010 | 320 × 240 (11 KB) | File Upload Bot (Magnus Manske) | {{BotMoveToCommons|en.wikibooks|year={{subst:CURRENTYEAR}}|month={{subst:CURRENTMONTHNAME}}|day={{subst:CURRENTDAY}}}} {{Information |Description={{en|Smoked Pork Neckbone is often used as a flavoring agent while cooking Collard Greens.}} |Source=Transfe |
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