Cookbook:Fried Rice (Vegetarian)

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Fried Rice (Vegetarian)
CategoryRice recipes
Servings5
Time1 hour
Difficulty

Template:Nutritionsummary Cookbook | Ingredients | Recipes | Rice | Fried rice

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Heat the oil in a non-stick pan, add onion and garlic, and stir-fry for 25 seconds until fragrant.
  2. Add the rice, all the vegetables, some salt, light soy sauce, oyster sauce and pepper. Stir until mixed well.
  3. Serve.