Cookbook:Greek Omelet
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Cookbook | Ingredients | Recipes
| Greek Omelet | |
|---|---|
| Difficulty |  |
Though there can be many variations, a Greek omelet will typically contain some or all of these ingredients:
Ingredients[edit | edit source]
- eggs,
- a little milk
- some nutmeg
- salt
- white pepper (to create the shell of the omelet)
- gyro meat (or other lamb product)
- crumbled feta cheese and/or fresh mozzarella
- English cucumbers and/or cucumber sauce
- fresh Roma tomatoes
- red onions
In addition, green peppers, egg plant, or kalmata olives may be added.
Procedure[edit | edit source]
- Beat eggs
- Chop vegetables
- Cook meat