Cookbook:Barbeque Fried Rice

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Barbeque Fried Rice
Category Rice recipes
Servings 6
Energy 160 kcal.
Time 20 minutes

Cookbook | Ingredients | Recipes

Ingredients[edit | edit source]

Dressing (optional)[edit | edit source]

  • Fried egg
  • Pickles
  • Tomato
  • Cucumber
  • Fried onion
  • Salt
  • Shrimp crackers
  • Beef steak
  • Vegetables (from mixture corn, carrot and peas)

Equipment[edit | edit source]

Procedure[edit | edit source]

  1. Heat the olive oil and sesame oil on non-stick pan. Fry the garlic and red onion until fragrant. Stir until the garlic and red onion are golden brown. And then add the red chilli.
  2. Add the pork. Stir until the pork changes color. And then add horseradish and scallion.
  3. Add the rice, barbecue sauce, black soy sauce, salt and pepper. Stir until mixed all.
  4. Served with dressing.