Cookbook talk:Shrimp

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I'm new to the wiki discussion boards, so forgive me if this post is inappropriate or what-have-you, but:

boiling shrimp is the best method of cooking it? especially after peeling it? boiling is violent and drains away flavor... wouldn't steaming in-shell be better?

--Richardpaez 21:15, 23 May 2007 (UTC)