Cookbook talk:Puff pastry

From Wikibooks, the open-content textbooks collection

(1) All of these recipes need elaboration

(2) Include the classical puff pastry method, which involves folding the butter in to form layers.

This page was just imported from wikipedia, so it shouldn't be judged as an actual "home-cooked" wikibooks cook page might be judged. If you know the classic method, please describe it! --SB_Johnny | ^talk 00:28, 3 November 2006 (UTC)