Cookbook:Turbinado Sugar

From Wikibooks, the open-content textbooks collection

(Redirected from Cookbook:Turbanado Sugar)
Jump to: navigation, search

Cookbook | Recipes | Ingredients | Sweeteners

Turbinado sugar is raw sugar that has been spun in a centrifuge to separate the crystals. It has a light molasses flavor reminiscent of brown sugar.


This Cookbook page is a stub. Please expand it.