Cookbook:Tomato and Onion Salad
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Cookbook | Ingredients | Recipes | Salad
Contents |
Ingredients [edit]
Salad [edit]
- 6 tomatoes, chopped and diced
- 1 red onion, diced
- 1 White onion, diced
- Spring onion, chopped finely
- Sliced black olives
- Lebanese cucumber, peeled and diced
Dressing [edit]
- 1 tsp vinegar
- Squirt lemon juice
- Ground black pepper to taste
- Sea salt to taste
Procedure [edit]
- Mix all salad ingredients together.
- In a separate bowl, mix dressing ingredients.
- Stir dressing into salad.
Serve with flat bread and feta cheese.
