Cookbook:Tomato and Onion Salad
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[edit] Ingredients
[edit] Salad
- 6 Tomatoes, chopped and diced
- 1 Red onion, diced
- 1 White onion, diced
- Spring onion, chopped finely
- Sliced black olives
- Lebanese cucumber, peeled and diced
[edit] Dressing
- 1 tsp vinegar
- Squirt lemon juice
- Ground black pepper to taste
- Sea salt to taste
[edit] Procedure
- Mix all salad ingredients together.
- In a separate bowl, mix dressing ingredients.
- Stir dressing into salad.
Serve with flat bread and feta cheese.