Cookbook:Sesame milk
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| Sesame milk | |
|---|---|
| Category | Beverage recipes |
| Time | 15 minutes |
| Difficulty | |
Cookbook | Ingredients | Recipes | Vegan cuisine | Beverages
Ingredients[edit]
- 1/2 cup of tahini
- 1 teaspoon maple syrup or other vegan sweetener
- 1 teaspoon salt or soy sauce
- 2 cups of water
Procedure[edit]
- Roughly combine ingredients
- Process with hand blender or stand blender
- Chill for several hours
- Stir before serving
Notes[edit]
- Milk will keep in the refrigerator 4-5 days
- Serves: 1 - 2
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