Cookbook:Seasoned Salt

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Cookbook | Ingredients | Recipes

Ingredients[edit]

  • 1 cup salt
  • 1/3 cup garlic powder
  • 1/3 cup paprika
  • 1/4 cup celery seed
  • 1/4 cup dehydrated lemon peel
  • 3 tbsp dried rosemary
  • 3 tbsp dried parsley

Procedure[edit]

  1. Combine all ingredients in an airtight container. Stored in a cool dark place, this will keep indefinitely.