Cookbook:Rice-Oat-Semolina Burger

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Cookbook | Recipes | Vegan cuisine

An Rice-Oat_Semolina Burger is a vegan version of a hamburger, with a patty made from rice, oats, semolina, and onions.

[edit] Ingredients

• Rice
• Oat flakes
• Semolina
• Onions
• optional:
  • Chopped paprika
  • Maize
  • Mushrooms
  • Leek
  • Soy sauce
  • Spices: salt, pepper, cumin, oregano, savory

[edit] Procedure

• Mix about the same amount of rice, oat flakes and semolina.
• Add water and stir until you get a viscous substance.
• Add spices to taste.
• Cut onions and leek into pieces and fry them with some oil, add maize, paprika and mushrooms to taste when the onions turn glassy.
• Fry in a hot, oiled pan. Use oil sparingly or the patties will be soaked in fat.
• You may want to flatten the patties a bit with the spatula.

[edit] Tips

• The patties are also quite tasty entirely without spices, only with onions.
• The patties can make a reasonably good substitute for fried chicken meat, e.g. for salads.

[edit] See also

• Hamburger