Cookbook:Maple Sugar

From Wikibooks, the open-content textbooks collection

Jump to: navigation, search

Cookbook | Recipes | Ingredients | Sweeteners

Maple sugar is basically maple syrup boiled until it crystallizes into something like turbinado sugar, and has a maple flavor good in dishes where you don't want to use any liquid.

Retrieved from "http://en.wikibooks.org/wiki/Cookbook:Maple_Sugar"