Cookbook:Karedok
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| This Cookbook page needs work. Please improve it. See the talk page for discussion regarding improvements. The following reason was given: This recipe needs measurements and serving size |
| Karedok | |
|---|---|
| Category | Salad recipes |
| Time | 30 minutes |
| Difficulty | |
Cookbook | Ingredients | Recipes | Side dishes
Karedok (raw vegetable salad)
Ingredients[edit]
Dressing[edit]
- red pepper
- garlic
- birds' eye chilli
- greater galingale
- peanuts
- brackish water
- palm sugar
- salt
- shrimp paste (terasi/belacan)
- hot water
- oncom (fermented peanuts cake)
Procedure[edit]
- Pound the red peppers, garlic, birds' eye chilli, greater galingale, peanuts, palm sugar, salt, and the shrimp paste.
- Add brackish water and hot water. Mix evenly.
- Put all the other ingredients in. Mix until even.
- Spread fried shrimp chips on top of it.