Cookbook:Hyderabadi Marag

From Wikibooks, open books for an open world
Jump to: navigation, search

Cookbook | Ingredients | Recipes Hyderabadi Marag is a thin mutton soup.

Ingredients[edit]

  • Mutton with bones
  • onions
  • cashew nuts
  • curd
  • coconut powder
  • cream
  • ginger-garlic paste
  • cardamom
  • cinnamon
  • green chillies.