Cookbook:Glazed Sweet Potatoes

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Glazed Sweet Potatoes
CategorySweet potato recipes
Servings6
Time30 minutes
Difficulty

Cookbook | Ingredients | Recipes

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Bring syrup and butter just to boil in large skillet on medium heat. Reduce heat to low, and simmer about 2 minutes.
  2. Add sweet potatoes. Cook on low heat 10 minutes, gently turning sweet potatoes frequently to glaze.
  3. Garnish with pecan halves, if desired.

Notes, tips, and variations[edit | edit source]

  • You also use yams if you so desire.

External links[edit | edit source]