Cookbook:Fines Herbes
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| Fines Herbes | |
|---|---|
| Category | Spice mix recipes |
| Difficulty |  |
Cookbook | Ingredients | Recipes | Spices and Herbs
Fines herbes is a mixture of herbs used in French cuisine. It normally contains parsley, chives, tarragon and chervil.
Ingredients[edit | edit source]
- 1 tablespoon chopped tarragon
- 1 tablespoon chopped chervil
- 1 tablespoon chopped chives
- 1 tablespoon chopped parsley
Procedure[edit | edit source]
- Combine all ingredients together.
- Use as directed in your recipe.