Cookbook:Deep Fried Pretzels

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Deep Fried Pretzels
Pretzel.jpg
Category Appetizer recipes
Servings Unlimited Servings
Difficulty Easy

Cookbook | Ingredients | Recipes | Appetizers

This is a good snack to serve as an apetizer. You may use a lot of variations on this recipe. To make these, you will need:

Ingredients[edit]

Procedure[edit]

Fill a deep saucepan partially full of canola oil. Heat up the oil. Cover a paper towel with seasoning. The paper towel will help absorb moisture. Then set paper towel on a plate. After this, use a spatula to drop pretzels into oil. Only leave them in for 2-3 seconds. When taken out, lay all pretzels out on bed of seasoning to dry. The oil may be used for multiple batches.