Cookbook:Currant

From Wikibooks, open books for an open world
Jump to: navigation, search

Cookbook | Recipes | Ingredients | Fruit

Red Currant

The currant is a small fruit, commonly available dried or in jelly. There are three types of currants:

  • red currant
  • black currant
  • small raisins (most common "currant" in the USA)
Retrieved from "http://en.wikibooks.org/w/index.php?title=Cookbook:Currant&oldid=427601"
Personal tools
Namespaces
Variants
Actions
Navigation
Community
Toolbox
Sister projects
Print/export