Cookbook:Currant

From Wikibooks, the open-content textbooks collection

Jump to: navigation, search

Cookbook | Recipes | Ingredients | Fruit

Red Currant

The currant is a small fruit, commonly available dried or in jelly. There are three types of currants:

  • red currant
  • black currant
  • small raisins (most common "currant" in the USA)
Retrieved from "http://en.wikibooks.org/wiki/Cookbook:Currant"