Cookbook:Cuisine of Malaysia
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Cookbook | Recipes | Ingredients | Cuisines | South-East Asian cuisines
- Arisa – A rare, traditional chicken dish
- Eurasian Smore – Beef-shank stew
- Bah Kut Teh – Spare Ribs Herbal Soup
- Pulut Durian – Glutinous rice with Durian
- Nasi lemak – A type of rice cooked with coconut milk
