Cookbook:Creamy Mustard Vinaigrette

Creamy Mustard Vinaigrette
Category:	Salad Dressing recipes
Servings:	4
Time:	10 minutes
Difficulty:

Cookbook | Recipes | Salad Recipes

This variation on the basic vinaigrette is much thicker and goes great with contrasting flavors in salad such as dried cranberries and bell peppers.

Ingredients

• 6 tablespoons Dijon mustard
• 5 tablespoons olive oil (light or virgin)
• 2 teaspoons white wine vinegar or cider vinegar
• 1 tablespoon honey
• salt and freshly ground pepper to taste

Procedure

1. Mix all ingredients except oil until well blended, and then slowly pour in oil until fully incorporated.
2. Add salt and pepper to taste.