Cookbook:Caribbean cuisines

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Cookbook | Recipes | Cuisines | North America

[edit] Countries

  • Cuisine of the Bahamas
  • Cuisine of Cuba
  • Cuisine of The Dominican Republic
  • Cuisine of Jamaica
  • Cuisine of Puerto Rico
  • Cuisine of Trinidad and Tobago
  • Cuisine of Antigua
  • Cuisine of Haiti

[edit] Recipes

  • Jamaican Jerk Chicken
  • Stamp & Go
  • Saltfish & Ackee
  • Callaloo
Retrieved from "http://en.wikibooks.org/wiki/Cookbook:Caribbean_cuisines"
More: Cuisines
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