Cookbook:Caprese Salad

From Wikibooks, open books for an open world
(Redirected from Cookbook:Caprese salad)
Jump to navigation Jump to search
Caprese Salad
CategorySalad recipes
Servings1–2
Difficulty

Cookbook | Ingredients | Recipes

Caprese salad is a delicious Italian dish made with tomato and Mozzarella cheese. It is quite simple but tastes great and looks attractive.

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Cut the tomato into about 5 slices.
  2. Put a slice of mozzarella cheese on top of each tomato slice.
  3. Cut a horizontal slit halfway through each slice.
  4. Put a basil leaf on top of each one.
  5. Sprinkle herbs over each slice.
  6. Drizzle some vinegar and olive oil on top. Do not mix the vinegar and olive oil.
  7. Eat fresh.