Cookbook:Browned Rice

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Browned Rice
Category: Rice recipes
Servings: 4 persons
Time: 90 minutes
Difficulty: Easy

Cookbook | Recipes | Rice

[edit] Ingredients

[edit] Procedure

  1. Sauté onion in margarine over medium heat.
  2. Mix rice and consommé in a baking dish. Pour onion and margarine over rice and consommé and mix.
  3. Bake covered for 30 minutes at 350 °F (180 °C).
  4. Remove from oven, add ½ can water over rice mixture.
  5. Cover and cook an additional 30 minutes.
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