Cookbook:Apple Stuffed Pork Loin
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| Apple Stuffed Pork Loin | |
|---|---|
| Category | Pork recipes |
| Difficulty |  |
Cookbook | Ingredients | Recipes
Ingredients[edit | edit source]
- 1 boneless pork loin roast
- ¼ cup Apple Stuffing
- Grill Seasoning for Chops
- Olive oil
- Dijon mustard
Procedure[edit | edit source]
- Make a slit in the top center of the roast about 1¼ inch deep. Fill with Apple Stuffing. Brush opening with Dijon mustard, and press closed.
- Brush roast with olive oil and liberally shake on grill seasoning. Set aside until needed.
- Grill on a preheated charcoal grill, turning often, until internal temperature reaches 140°F.
- Remove and let rest 7 minutes. Serve.