Bartending/Alcohol/Less common liqueurs
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[edit] Aftershock
cinnamion
[edit] Bärenjäger
honey
[edit] Highland Mist
flavoured scotch move?
[edit] Pineau des Charentes
(wine liqueur) this is an apertif, from the Cognac region in France, whereby unfermented Grape Juice is added to a base of Cognac. There is a white (blanc) and a rose (rouge). Both are delicious served ice cold, like a chilled vermouth or Dubonnet.
[edit] Rock and rye
rock candy
[edit] Rumpleminze
schnapps move?
[edit] Wallace Liqueur
whisky with berries and herbs
