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| Wojape
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| Ingredients
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Procedure
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- 2.5 pounds fresh berries
- 4 cups water
- 1 cup sugar
- cornstarch
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- Mash the berries in the bottom of a large flat-bottomed kettle.
- Add the water and sugar
- Bring to a boil and let it simmer for 15-20 minutes
- Disolve cornstarch in cold water and add until the mixture reaches the desired thickness.
- Drizzle over a hoecake
Notes: Wojape is a dessert sauce that is great drizzled over hoecakes.
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